ADVERTISEMENT

DELUXE EGG SALAD

ADVERTISEMENT
cream cheese, celery, and croissants, this classic egg salad will get an update! The SUPER DELICIOUS and SO SIMPLE to prepare is this special egg salad sandwich!
I recall being a child and finding that hard-boiled eggs, in an egg salad or otherwise are super disgusting. I couldn’t understand why, much less for breakfast or even a snack, someone would want to eat them.
INGREDIENTS:
– 2 TBSP.Of softened butter at kitchen temperature.
– 3 oz cream cheese at kitchen temperature.
– 2 TBSP.Of minced celery.
– 1 TBSP. Of Mayo, more if desired.
– 1 t.Of grated onion.
– 1 t.Of sugar.
– 1/2 t.Of lemon juice.
– 1/4 t.Of salt.
– 1/8 t.Of pepper.
– 6 hard-boiled eggs, I squished them with a fork.
Croissants/Bread, you can use what you have.
• OPTIONAL INGREDIENTS:
– Paprika
– Bacon.
– Dill Pickle Relish.
DIRECTIONS:
– Step 1: Whisk butter and cream cheese together in a medium bowl.
to a creamy consistency.
– Step 2: Add celery, mayonnaise, cinnamon, carrots, lemon juice, salt, and pepper until smooth.
– Step 3: Add the eggs and mix well.
– Step 4: Cover for 1 hour or more and refrigerate.
– Step 5: Serve with croissants or bread.
Hope you enjoy cooking our recipes !!
ADVERTISEMENT

Add Comment